| | |  |  Creme Fraiche & Creams | Home » » » English Double Devon Cream | | | | | | | Description: | | Also known as clotted cream, this British Double Devon Cream is named after the lush green Devon shire where the cows whose milk is used to make this cream graze. Our Double Devon Cream has been made exclusively from the herds of 41 farmhouse cooperatives | | | Product Details: | | | Average Customer Rating:
|  based on 2 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
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1 of 2 found the following review helpful:
Mmmmm Good!May 13, 2009
I splurged on this as a Christmas gift to myself as I longed to return to England after a fabulous trip of a lifetime several years ago. It was expensive but worth every penny as it brought back those wonderful memories of enjoying tea and scones/cakes all around London and in the English countryside during our trip. It tasted just the same (I like a spot of it in my tea). I recommend it as the "next best thing" but I honestly suggest you make the trip over to jolly old England for some REAL English cream! Cheers!
2 of 4 found the following review helpful:
I just love Double Devon Cream!Jan 21, 2008
OK, what is Double Devon Cream? Double Devon Cream Butter is made in Southern England using traditional churning methods, which produces a rich, very lightly salted butter. It is somewhat thinner and more spreadable than clotted cream, and has somewhat less fat.
I just love Double Devon Cream! It is delicious, and goes excellently on all manner of muffins and scones. If you want to really treat yourself, bake up some scones, and eat them right out of the oven, spread with Double Devon Cream. I highly recommend it!
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