| | |  |  Appetizers | Home » » German Rye Breads - Whole Grain (1.1 pound) by igourmet.com | | | | | | | Description: | | Germans love hearty, dark, nutritious bread that's high in protein. In fact, in Germany there are more than 300 varieties of bread. German breads are made from top quality whole grain rye flour and are baked slowly in steam-heated ovens; a long process that brings out the bread's distinctive darker color, nutty taste and moist, firm texture. The baking process is based on century- old baking methods, yet uses high tech equipment to ensure consistent high quality. Thinly sliced and ready to eat, we offer three varieties of rye: Sunflower Seed, Linseed, and Whole Grain.- Varieties sold separately.
| | | Features: | |
• Imported from Germany
• A strong hearty bread with a lot of heart health benefits
• Has a dark color with a nutty, moist, firm texture
• Great to have on hand for anytime use
• A wonderful addition to any bread basket
| | | Product Details: | | | Average Customer Rating:
|  based on 1 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
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0 of 1 found the following review helpful:
YUCK!Jul 05, 2010
By just me
If I could give this a 0 star (or really a minus 5) rating I would. I had to throw this "bread" away. It was the nastiest, stinkiest stuff I've ever had the displeasure of trying....ever. If someone tries to give you a loaf...run!
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