| | |  | Truffles | Home » » Masago Caviar | | | | | | | Description: | | Masago is an Icelandic caviar, which is ironic because this product is very popular in Japan. Masago is the roe from the smelt fish, used popularly to top sushi and sashimi dishes because of the bright color and mild flavor of the tiny eggs. | | | Product Details: | | | Average Customer Rating:
|  based on 1 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
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1 of 1 found the following review helpful:
Great for Sushi LoversSep 03, 2009
This is the typical tobiko you have at any Sushi restaurant. It was fresh and delicious. I used it on homemade sushi, eggs and salads. I loved it!
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