| | |  |  Prosciutto & Pancetta | Home » » » Prosciutto Imported From the City of Parma Italy 1lb Sliced By Pastacheese | | | | | | | Features: | |
• Is made by one of the foremost producers of Parma Ham in Italy
• Aged minimum 450 days
• Is freshly sliced
| | | Product Details: | | | Product Weight:
| 3.0 pounds | | Average Customer Rating:
|  based on 4 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 4 customer reviews )
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Most Helpful Customer Reviews
13 of 15 found the following review helpful:
Takes me back to Italy!Jan 24, 2008
By G. Thek
OK, you can keep buying the stuff in the store for $5 for a total of 5 slices, or you can get the real thing right here. When my package arrived I immeadately opened it and popped a couple of pieces in my mouth....wow, talk about great flavor and texture, this is it. I've been to Italy and when I tasted this particular Prosciutto Di Parma for the first time, it took me right back to Italy. You can't miss with this one!
3 of 3 found the following review helpful:
great quality, speedy deliveryDec 17, 2010
By becca
Got this as a present for my boyfriend. It arrived extremely quickly. They slice the proscuitto fresh to order, so I'd wait till the last minute to order, especially since the shipping so fast. Maybe like 4 days before you want it to arrive at the earliest. He is rating it an A++. "Would eat again."
Sweet Pork!May 23, 2012
By Dr. Sean Hokari
"432 o'kelly"
I am currently visiting Minneapolis, MN, from Japan enjoying my reunion with my family members
who live in the US for 30 years.
A few days ago, I ordered 2lbs of Prosciutto de Parma from this supplier through Amazon.com and
I received it today.
The Prosciutto was carefully wrapped with a bubble pack and then put under Ice Packs and in a
hardboard carton box which is marked "PERISHABLE".
The ham was sweet and delicious and met my expectation, and I am very happy to have it.
In Japan it costs 2.5 times more even including the shipping charges from the supplier in NY to
MN presumably because of the high import duty...
I assure you you will not be disappointed to have this, and it's worth flying 7,000 miles from
Tokyo to Minneapolis.
 pretty good stuff, but deli boy needs trainingSep 26, 2011
By Truealways
Four stars only, however -- not b/c of slice-and-wrap issues, rather b/c I have had better -- this is not the VERY best available (though at that price it should be!).
Nevertheless it is indeed a very good product, better even when&if the deli staff learn to slice it as thin as possible and, not lay slice atop slice making separation nearly impossible; instead using plenty of the heavy wax paper between layers of meat. Like: a dozen of sheets per pound if done right (I'm guesstimating -- they still wont let me near big dangerous machines, darn it! ;)
This is Italian Prosciutto, not some American boiled ham. No one should be handling it unless properly trained, fGs!
Come on now people. Get with the program.
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