Long Clawson Dairy was founded in 1911 when 12 farmers from the Vale of Belvoir formed a co-operative to produce Stilton Cheese in the village of Long Clawson, Leicestershire.Clawson has prospered and today 56 producing members from 39 farms supply 38 million liters of milk per year.
White Stilton is made in the same way as Blue Stilton except that no blue mould is added to the milk. It is a young, close-textured, crumbly, and moist cheese with a very mild, fresh flavor - a very different taste from Blue Stilton.

• Suitable for Vegetarians.
• Made from pasteurized cow's milk.
• Whole form of cheese is 8 lbs.
• We cut and wrap this item by the 1/2 pound.
• Please contact us if you would like to purchase the whole form.

Made in the same way as Blue Stilton without the blue mold

Young crumbly cheese

Very mild, fresh flavor

Suitable for Vegetarians

Imported from England